Sunday, August 1, 2010

Recipe # 27: Chicken Breast Baked in a Bag with Mushrooms, Butter, White Wine and Thyme

By Jamie Oliver:
• Skinless chicken breast
• 1 handful of dried porcini
• 9 oz mixed mushrooms, torn up
• 1 large wineglass of white wine
• 3 large pats of butter
• 1 handful of fresh thyme
• 2 cloves of garlic, peeled and sliced

By Andrew Fernandez:

The simplicity of this recipe should not provide the outstanding taste! I'm speechless. You need to try this out for yourself! (if nothing at all!) I would do this again if it counted to my 100!

No comments:

Post a Comment